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Desserts & Sweet Treats

Pastéis de Nata – Portuguese Custard Tarts

Pastéis de nata are famous Portuguese custard tarts with a rich, creamy egg-yolk filling baked inside crisp, flaky layers of pastry. Traditionally served warm with a dusting of cinnamon, they are beautifully caramelised on top and irresistibly delicious.

Pastéis de Nata – Portuguese Custard Tarts
Prep30m
Cook18m
Total48 minutes
Serves12
DifficultyHard

Ingredients

No ingredients listed.

Method

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Air FryerBiscuits & TreatsFamily FavouriteBaking Basics,Festive & Special Occasions

Keeping it

  • Batch cook